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All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Archives
Tag Archives: Turkey
Maple Brined Ancho-Scallion Rolled Boneless Turkey Breast with Apple-Butter Pecan Stuffing
Damn, I thought Thanksgiving was the 29th because Thanksgiving is usually the last Thursday in November. Oh, boy, this is the trick of the trick or treat for real; the ultimate “Ha ha…you better get your ass in gear!” moment. … Continue reading
Posted in Breads, Daring Cooks, Dinner, Holiday, Poultry, Vegetables
Tagged Ancho Peppers, apples, Brining Turkey, Butter Pecan, Hurricane Sandy, Recipe, stuffed turkey, Stuffed Turkey Breast, Stuffing, Thanksgiving, Turkey, Turkey brine, turkey roll, turkey roulade, Whole Boneless Turkey Breast
63 Comments
Two Cups of Breakfast – Eat the Bowl Part One
I’d like to preface this entry with an announcement. I’ve just joined the social network world. See the little birdie right underneath where it says Follow on the right? I’m now on Twitter. (UPDATE 2018: the BIGGEST f&^%ing mistake of … Continue reading
Posted in Breakfast, Cheese, Daring Cooks, Pork, Vegetables
Tagged Bacon, Breakfast, Breakfast Cups, Brie, Cream, Edible bowls, eggs, Fontina, french toast bowls, Leeks, Muffin Tin Eggs, Prosciutto, prosciutto egg cups, Turkey, turkey egg cups
63 Comments