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All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Archives
Tag Archives: Ganache
Chocolate Amaretti Cake, and an Update
Just wanted to let you all know there’s been some sad stuff going on in life that has prevented me from being able to cook, bake and get some posts up. To add to all that, yesterday, my father was admitted to the … Continue reading
Posted in Cakes, Cookies, Dessert
Tagged Almonds, amaretti cookies, Cake, Chocolate, chocolate amaretti cake, fudge, Ganache, italian
28 Comments
Chocolate Panna Cotta – Berry Mousse Cakes with Hazelnut Ganache and the THREE Giveaway winners!
Hi everyone, hope you all had a great Memorial Day Weekend! Summer is here and the time is right..for dancing..in…the…STOP ME. OK, to let’s get to the good stuff. SO, I needed a dessert; a really impressive dessert for some … Continue reading
Posted in Baseball, Cakes, Dessert, Giveaway, Puddings
Tagged Berry Mousse, blackberries, Chocolate, Entremet, Ganache, Giveaway, giveaway winners, hazelnuts, mousse, mousse cakes, Panna Cotta, panna cotta cakes, raspberries
50 Comments
Biscuit Joconde Imprime Entremet – Peanut Butter and Chocolate all Decked Out
“You’re going to love the January Daring Bakers Challenge.”. That’s what Lis, the co-founder of The Daring Kitchen, said to me one day last December. I was tied up in cassoulet and confit, and a computer crash at the time, so the thought … Continue reading
Posted in Cakes, Daring Bakers, Dessert, Puddings
Tagged baking, biscuit joconde imprime, chocolate glace, cremeux, Dacquoise, Daring Bakers, Entremet, feuilletine, Ganache, Genoise, Joconde, Milk Chocolate, mousse, Peanut Butter, peanut butter and chocolate entremet, peanut butter mousse
122 Comments