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Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
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Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Archives
Tag Archives: italian
Three Cheese Roasted Red Pepper, Broccoli Rabe, Prosciutto Stromboli
Holy Stromboli! Sorry, I had to because it was there for the taking. I can never help myself with the doofy word play! But this Three Cheese Prosciutto Broccoli Rabe, Prosciutto, Roasted Red Pepper Stromboli is worth the wordplay, not … Continue reading
Posted in BBD, Breads, Dinner, Lunch, Pork, SRC, Twelve Loaves, Vegetables, Yeastspotting
Tagged antipasto ring, Asiago cheese, broccoli raab, broccoli rabe, garlic, italian, mozzarella cheese, pizza bread, pizza dough, Prosciutto, provlone cheese, rapini, Roasted red Peppers, stromboli
98 Comments
Chocolate Amaretti Cake, and an Update
Just wanted to let you all know there’s been some sad stuff going on in life that has prevented me from being able to cook, bake and get some posts up. To add to all that, yesterday, my father was admitted to the … Continue reading
Posted in Cakes, Cookies, Dessert
Tagged Almonds, amaretti cookies, Cake, Chocolate, chocolate amaretti cake, fudge, Ganache, italian
28 Comments
LEAVE THE GUN, TAKE THE CANNOLI
Who doesn’t love this line from The Godfather? Classic. Who doesn’t love a good cannoli? Hmm, I’m not 100% on that one. Yet. As I typed the title to this entry, one thought swam through my brain. How many others … Continue reading
Posted in Cheese, Daring Bakers, Dessert, Fruit, Italian, Pastry
Tagged Cannoli, Cannoli Shells, Cannolo, Homemade Cannoli, italian, Mascarpone Cheese, pumpkin cannoli, pumpkin cheese cannoli, Ricotta Cheese
162 Comments
