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All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
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Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Archives
Tag Archives: Blood Orange
Orange Tian – Pith-Free, and Strawberry Kiwi Tian
I don’t like orange marmalade. Apparently my fingers dislike it too because I continue to misspell ‘marmalade’ in this entry, and I’ve had to correct every spelling of it thus far. My aversion to marmalade started with one really bad experience, discussed … Continue reading
Posted in Cookies, Daring Bakers, Dessert, Jams/Jellies, Pastry, Pies/Tarts
Tagged Blood Orange, Chocolate, Daring Bakers, feuilletine, Kiwi, Macadamia, Orange Marmalade, Orange Tian, Pastry cream, Pate Sablee, Praline, Strawberry, Strawberry Kiwi Jam, strawberry kiwi tian, whipped cream
72 Comments
White Chocolate (Blood Orange Mirror) Cheesecake with a Salted Cashew Ginger Graham Crust
Say Cheese…CAKE! Well, White Chocolate Vanilla Cheesecake with a Salted Cashew Ginger Graham Crust and an optional Blood Orange Mirror with Candied Blood Orange Slices and 1000 White Chocolate Straws/Curls (well, not really 1000, but it seems like it lol). … Continue reading
Posted in Cakes, Daring Bakers, Dessert, Fruit
Tagged Blood Orange, blood orange cheesecake, cashew ginger graham cracker crust, Cashews, Cheesecake, Daring Bakers, deconstructed cheesecake, Ginger, Parfaits, white chocolate, white chocolate straws, white chocolateblood orange mirror cheesecake
111 Comments