SEARCH SITE
-
Follow
-
Recent Posts
Archives
Categories
-
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
-
Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Archives
Category Archives: Dessert
Mixed Nut Baklava Success…Phyllo Fail.
If you love baklava, and love nuts, wait until you try this baklava with 4 different types of nuts! Say hello to Mixed Nut Baklava! Back in 2009, a friend and I were discussing my 1st Daring Bakers challenge hosting gig, trying to decide … Continue reading
Posted in Daring Bakers, Dessert, Giveaway, Pastry
Tagged Baklava, baklava syrup, Cashew Nuts, cinnamon sticks, Daring Bakers, Homemade Phyllo, Honey, macadamia nuts, Orange Zest, Phyllo Dough, Pistachios, Vanilla Bean, Walnuts
78 Comments
Chocolate Panna Cotta – Berry Mousse Cakes with Hazelnut Ganache and the THREE Giveaway winners!
Hi everyone, hope you all had a great Memorial Day Weekend! Summer is here and the time is right..for dancing..in…the…STOP ME. OK, to let’s get to the good stuff. SO, I needed a dessert; a really impressive dessert for some … Continue reading
Posted in Baseball, Cakes, Dessert, Giveaway, Puddings
Tagged Berry Mousse, blackberries, Chocolate, Entremet, Ganache, Giveaway, giveaway winners, hazelnuts, mousse, mousse cakes, Panna Cotta, panna cotta cakes, raspberries
50 Comments
Salted Pretzel Macarons
Yes, believe it or not, Salted Pretzel Macarons! And they taste just like chocolate dipped pretzels due to ground pretzels in the batter, and a white, dark or milk chocolate filling, although you can use any kind of filling you … Continue reading
Posted in Baseball, Cookies, Dessert, Giveaway, Macarons
Tagged Chocolate, chocolate ganache, Cookies, Food Color Gel Pastes, Giveaway, Macarons, MacTweets, mustard, Nutella, Pastry Tips, pretzel macarons, pretzels, recipes, Salt, Salted Pretzel Macarons, white chocolate
232 Comments
