SEARCH SITE
-
Follow
-
Recent Posts
Archives
Categories
-
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
-
Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Archives
Category Archives: Breakfast
Povitica! Pumpkin Cheese Pie Povitica, and the Traditional One.
POVITICA! Two ways; pumpkin pie povitica and walnut povitica! Ever go through those blogging ruts where nothing seems to turn out right, from the dish and the photos to writing the post? You literally stop flowing; herky jerky, forced writing … Continue reading
Parlez-Vous Croissant? How to Make Croissants from Scratch!
The croissant has evolved…into a crescent roll. Let me explain. From the time I was in college, until about 10 years ago, croissants were flaky, layered, buttery crescents of heaven. No matter where I bought them, they were all of … Continue reading
Self-Crusting Vegetable Cheese Omelet Pie – Quiche
Is it quiche or a cool pie? Read to find out how this self-crusting vegetable cheese ‘omelet’ quiche – pie started as a quiche and morphed into something even more amazing! Where did all the blue/purple potatoes go? All summer … Continue reading
Posted in Breakfast, Dinner, Lunch, Pastry, SRC, Vegetables, Vegetarian
Tagged Cheddar Cheese, cheese egglet, cheese omelet pie, cheese omelet quiche, Cream, egglet, egglet pie, eggs, Parmesan cheese, Pie Crust, Quiche, Rainbow Quiche, Roasted Peppers, Spinach, Vegetable Quiche
56 Comments
