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All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
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Tag Archives: Rum
Black Forest Drunkin’ Cherry Dark Chocolate Lump Bread for BBD #47
If you recall, I mentioned last time that I’m this month’s host for Bread Baking Day #47; Bread with Chocolate. Of course, the host takes part too, so I’m submitting a fantastically deep, dark chocolate bread with dried cherries that … Continue reading
Posted in Appetizers, BBD, Breads, Dessert, Fruit, Yeastspotting
Tagged Black Forest Bread, Cherries, cherry, Chocolate, Chocolate Bread, chocolate cherry bread, chocolate chunks, chocolate lump bread, cream cheese, Dark Chocolate, Dark Cocoa, Dried Cherries, drunk cherries, Kirsch, Rum, soaked cherries, vanilla bean cream cheese spread, Yeast
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The Mighty Dobos Torte (I’m Fusing Again)
The funniest thing happened this morning! Last Thursday, I got my camera and lens back, all fixed, just like new!! YAY, right? Well, guess what happened as I was setting up photos for my second and third takes on the … Continue reading





