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Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
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Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
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Tag Archives: Daring Cooks
Enchilada Time! Green Eggs and Porkchiladas, plus a Chickenchilada Bake!
Porkchiladas? Chickenchiladas? I’m betting those are the strangest terms for an enchilada you may have ever heard. But, yes, they are 100% enchilada, though stacked/layered instead of rolled. In this case, the pork is carnitas, braised, juicy chunks of pork shoulder torn … Continue reading
Risotto – The Sweet and The Savory
Ahhh, Risotto. Who doesn’t love a rich, creamy risotto? Well, who doesn’t love a rich, creamy risotto outside of the one who’s cooking it? I think most agree that standing at the stove for 20 some odd minutes, ladling simmering … Continue reading
Posted in Daring Cooks, Dessert, Dinner, Lunch, Puddings
Tagged chocolate ganache, Daring Cooks, Mango, mango gelee, Parfaits, Pistachio, rice pudding, rice pudding fritters, Risotto, risotto fritters, risotto pudding, sausage and pepper risotto, Sopressata, sopressata risotto, Strawberry Compote, Sweet Risotto, Verrines, white chocolate
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