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All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Follow
Copyright
All text and photos ©parsley sage sweet 2008-present except where otherwise noted. If you want to republish or feature any of my recipes, you may post the ingredients and a photo you like with a link back to the page it was taken from, but please do not republish my written post or the written directions to said recipe.
Archives
Category Archives: Lunch
Homemade Ricotta Cheese – Eating my Curds and Ditching the Whey
I’ve always wanted to dabble a bit in cheese making, and after seeing a recipe for homemade ricotta cheese, I knew I had to try it! In the end, it not only worked out beautifully, but it served another purpose, … Continue reading
Posted in Amuse Bouche, Appetizers, Cheese, Dinner, Gluten Free, Lunch
Tagged Cream, Homemade Ricotta Cheese, Itallian, Lemon Juice, Milk, Ricotta, Ricotta Cheese, Salt, Whey
96 Comments
Lasagne or Lasagna..I did it Myyyy Wayyy
Yes, – I did it MY WAY. The Al Forno way, because who cooks stovetop lasagna? That would be like baking a tetrazzini, or a cake, on the stovetop. I think I hit the non-traditional lasagna aka lasagne jackpot (for … Continue reading
Daring Bakers – Playing with Pizza prior to Surgery
Before I get to this Autumn Vegetable Pizza with Roasted Garlic Chevre Cream Sauce..it’s now confirmed; I’m finally having surgery to reattach the ligaments in my right knee this coming Monday (November 3rd), barring any problems that arise prior to then. … Continue reading





