Parsley, Sage and Sweet

Bread Baking Day #47 Round-Up! Bread With Chocolate!

 I’m thrilled to bring you the round-up of Bread Baking Day #47 –  Bread with Chocolate.  I was stunned at the number of submissions I received from all over the world (some even made two or three breads with chocolate!), but more importantly, I was amazed by the beauty and creativity of each submission,  I think I want to try every single one!  Take a moment or 10 to check out each and every blog to see more beautiful photos of these breads, plus, get the recipes.  I’m sure you see at least one you’d like to try!

I’d like to thank everyone who submitted to Bread Baking Day #47 – you guys are truly masters of baking. Thanks so much to Zorra, who founded Bread Baking Day,and has had it up and running since 2007, for giving me this opportunity to host.  I enjoyed every second of it.  Bread Baking Day #48 will be announced tomorrow, March 6th.  It will be hosted by Astrid a from Paulchens Foodblog.  Go check it out!

Now, take a scroll through these 23 lovely, yeasted creations with chocolate, posted in the order in which they were received.  Enjoy!

Schokoladen-Pflaumen-Brot – Chocolate Plum Bread From Sandra   at From-Snuggs-Kitchen – Germany -Seeheim – Jugenheim

 Chocolate, Cranberries and Walnut Norwich Sourdough from Connie at My Discovery of Bread - Thailand

Chocolate Mango Bread from Roxana at A Little Bit of Everything, Roxana’s Home Baking – Virginia, USA

 Pane al Cioccolate – Italian Chocolate Bread from Jenni at The Gingered Whisk – West Virginia, USA

Chocolate Swirl Brioche Buns from Shelley at C Mom Cook – Pennsylvania, USA

Chocolate Spiral Bread from Sandie at Crumbs of Love - Calgary, Alberta, Canada

Chocolate – Fruit Pizza (or Galette) from Judy at Judy’s Gross Eats -California, USA

Chocolate Wine Glazed Doughnuts from Lora at Diary of a Mad Hausfrau - NYC and Germany

Oven Baked Berliner Filled With Chocolate from Zorra at 1x umrühren bitte - Andalucia, Spain

Chocolate Chip Pecan Butter Horns from Jamie at Life’s A Feast - Nantes, France

Pain Au Chocolat from Lana at Bibberche – California, USA via Serbia

Chocolate and Polkagris Semlor from Ana at Anasbageri - Sweden

 Cheater’s Chocolate Challah from Margaret at Tea and Scones - Louisiana, USA

 Pain au Chocolat from Manuela at Cravo e Canela – Uma Cozinha no Brasil - Sao Paulo, Brazil

 No Knead Coconut-Chocolate Bread from Cathy at Bread Experience - Atlanta, Georgia, USA

Italian Chocolate Cornetti From Cinzia at Cindystar - Garda Lake, Italy

 Chocolate Swirl Bread from Roxana at A Little Bit of Everything, Roxana’s Home Baking – Virginia, USA

 Chocolate Buns from Lien at Notitie van Lien - The Netherlands

 Chocolate Yeast Muffins from Roxana at from Roxana at A Little Bit of Everything, Roxana’s Home Baking – Virginia, USA

 Chocolate Marbled Brioche from Lora at Cake Duchess - Florida, USA

Chocolate Chip Pecan Bread Scented With Cinnamon and Orange from Jamie at Life’s A Feast – Nantes, France

Chocolate & Marzipan Finnish Pulla Swirl Twist from Mary at Mary, Mary Culinary -Ottawa, Ontario, Canada

And finally, Me, with a Black Forest Chocolate Chunk Cherry Bread

Check back at noon today for my SRC post, and Bad Boy First Love Part 7.